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Hibiscus Black Tea

Original price was: ₹540.00.Current price is: ₹500.00.

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Chai Pila: Hibiscus Darjeeling Black Tea – The Crimson Mountain Bloom

Tart, Tangy, and Truly Refreshing.

Step away from the ordinary with our Hibiscus Darjeeling Black Tea. This bold infusion brings together the “Champagne of Teas” with the vibrant, sun-dried petals of tropical Hibiscus. The result is a cup with a stunning ruby-red glow and a refreshing, cranberry-like tartness that dances on the palate

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Chai Pila: Hibiscus Darjeeling Black Tea – The Crimson Mountain Bloom

Tart, Tangy, and Truly Refreshing.

Step away from the ordinary with our Hibiscus Darjeeling Black Tea. This bold infusion brings together the “Champagne of Teas” with the vibrant, sun-dried petals of tropical Hibiscus. The result is a cup with a stunning ruby-red glow and a refreshing, cranberry-like tartness that dances on the palate.


Why You’ll Love It:

  • A Vibrant Fusion: The crisp, muscatel character of Darjeeling black tea provides the perfect stage for the bold, tangy notes of hibiscus.

  • The “Antioxidant Queen”: Hibiscus is famous for being rich in Vitamin C and powerful antioxidants, making this your go-to blend for a natural glow and heart-healthy support.

  • Stunning Visuals: Brews into a deep, beautiful crimson liquor—perfect for serving in clear glassware to impress your guests.

  • Dual Enjoyment: While it’s a warming comfort in the winter, it makes an incredible “Hibiscus Iced Tea” in the summer with a slice of orange.

  • Naturally Revitalizing: The combination of natural caffeine and tart floral notes provides a clean, sharp energy boost to clear your mind.


Product Details

  • Brand: Chai Pila

  • Variant: Hibiscus Darjeeling Black Tea

  • Ingredients: Premium Darjeeling Long-Leaf Black Tea, Organic Dried Hibiscus Petals (Whole).

  • Caffeine Level: Moderate (Perfect for an afternoon revitalizer).

  • Net Weight: [Insert weight, e.g., 100g / 250g]

  • Origin: Single-Origin Darjeeling Estates, blended with premium floral botanicals.


How to Brew the Perfect Crimson Cup

  1. Heat: Bring fresh water to a boil (around 90°C–95°C).

  2. Infuse: Add 1.5 teaspoons of the blend to your cup or teapot.

  3. Steep: Let it brew for 4–5 minutes. You will see the water quickly turn a bright, beautiful red.

  4. The Perfect Finish: Best enjoyed “naked” (black) with a touch of honey or stevia to balance the tartness. Add a sprig of mint for extra freshness!


The Chai Pila Promise

We source our hibiscus with the same rigor as our tea. Every petal is checked for color and potency to ensure your cup is always vibrant and full of life. Bold. Tart. Radiantly Chai Pila.

weight

100gm

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blue pea black teaHibiscus Black Tea
Original price was: ₹540.00.Current price is: ₹500.00.